since 2009

Cooking inside a local home

How to rinse chicken with lemon, concoct the tastiest zaalouk and make your own bread. Prepare a hearty tagine. With a local family. All this during our latest adventure, a cooking class in the medina of our home town, Marrakech. We’ve tried it ourselves and this is how it went


Presently we only accept bookings for tours starting mid November and later, as we are fully booked in September and October. We have limited availabilities for NYE holidays. As accommodation is getting scarce, we recommend to book your tour rather soon.